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天麻川芎白芷魚頭湯包，精選天麻、川芎、白芷、淮山、紅棗及杞子等材料配搭而成，是廣東家庭常見嘅老火湯配搭。每包份量適合四至六人享用，方便家庭聚餐或日常煲湯之用。
湯包已配搭好材料，簡單方便，配搭新鮮魚頭同瘦肉一同煲煮，可煲出香濃奶白湯水，是家常餐桌常備之選，男女老幼皆宜。
此為優惠兩包裝，適合家庭長期備用或分享之用。
請存放於陰涼乾爽處，避免陽光直射，開封後建議盡快使用或密封保存。
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