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蜜棗是家常煲湯常用配料，色澤紅潤，味道清甜，入湯後湯底甘甜順口。常與各式煲湯材料配搭，調和湯味，令湯水更清甜可口。亦可用於製作糖水，老少皆宜，四季均可飲用。
請存放於陰涼乾爽處，避免陽光直射及受潮。開封後建議密封保存。
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