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羅漢果祛濕茶精選羅漢果、雲苓、白芍、白朮、赤小豆、扁豆及生薏米七款材料調配而成,每包約4–5人沖煮份量。使用時將材料洗淨,羅漢果弄碎,加入約15碗水(約3000毫升),慢火煲約1小時,喜歡甜味可加少量片糖或蜜糖調味,亦可加瘦肉同煲成家常湯水。口感清甜順口,冷飲熱飲皆宜,適合日常沖泡,一家大細分享或送禮自用皆可。存放請置於陰涼乾爽處,避免陽光直射;如需較長時間保存,建議冷藏並留意包裝狀況及食用期限。
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