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金川水晶梅餅，選用醃製梅子製成，色澤晶瑩剔透，入口先帶微酸，隨即滲出梅子甜香，口感煙韌，越嚼越有滋味。這款梅餅承載不少人兒時的味道記憶，酸甜恰到好處，甜而不膩。
無論是追劇時的小食伴侶，或午後配一杯烏龍、茉莉花茶，都是不錯的選擇，也適合作為辦公室常備零食，隨手一粒解解嘴饞。
請存放於陰涼乾爽處，避免陽光直射，開封後建議密封保存，以維持風味及口感。
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