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海螺片是傳統海味中常見的食材之一，適合用於煲湯、燉湯或配搭其他材料烹調。這款澳洲生曬海螺片經乾製處理，保留海產原有風味，肉質厚實，口感富層次，是不少家庭常備的海味食材。
適合配搭瘦肉、雞肉、螺頭或其他湯料一同慢慢熬煮，亦可用於煲粥或家常燉品，為日常湯水增添海味香氣與豐富口感。
保存方法：請存放於陰涼乾爽處，避免陽光直射及受潮。開封後建議密封保存，以保持產品品質。
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